Tech specs:
Steel: 14C28N stainless steel
Pins: Brass
Handle: Stabilised Myrtle burl
Approx Hardness: 55HRC
Total length: 185mm
Length of cutting edge: 70mm
Blade height at heel: 17mm
Handle length: 100mm
Spine thickness : 3mm
Weight: 51g
Tech specs:
Steel: 14C28N stainless steel
Pins: Brass
Handle: Stabilised Myrtle burl
Approx Hardness: 55HRC
Total length: 185mm
Length of cutting edge: 70mm
Blade height at heel: 17mm
Handle length: 100mm
Spine thickness : 3mm
Weight: 51g
A beautifully balanced little knife perfect for fruit, or small paring jobs such as peeling garlic or trimming asparagus. In our kitchen, these are the knives that get used the most for all manner of daily cutting jobs. Strawberries for breakfast, salami for lunch and peeling and trimming bits that are going into your dinner!
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